A crisp and delicious white port from Taylor’s.
This port ade from the Arinto, Boal (Semillon), Codega, Esgana Cão, Folgasão, Gouveio, Viosinho and Rabigato grape varieties. These grapes are largely grown on the upper slopes of the Douro Valley in Portugal. Each individual wine is aged separately in large oak vats for three years. The different wines are then blended together to produce a well-balanced, full-bodied white port.
This bottling serves up notes of white peach, apples, grapes, vanilla, honeysuckle and gentle oak.
White port is growing in popularity, and makes for a refreshing long drink when paired with tonic water.