A big bottle of the one of the world’s most famous spiced rums. This bottling takes Captain Morgan’s classic blend of dark Caribbean rums, and adds spices and natural flavours, before an additional maturation in double charred oak barrels. This spiced rum can be drunk both neat and in cocktails. The blackstrap rum base really carries this drink, with the thick flavour of molasses complimenting nicely the vanilla, cinnamon and nutmeg spice. Equally enjoyable both neat and in mixed drinks, this rum has become increasingly hard to find, so a big bottle like this is a rare opportunity that drinkers should take.