An old school bottling from esteemed indie bottlers Signatory Vintage.
This time round they’ve picked out a delicious Highlander from Blair Athol.
The whisky was distilled on the 7th of June 2007, and bottled on the 26th of November 2018, having been matured in a pair of Hogsheads.
The result is a crisp, fruity dram that delivers notes of apples, pears, vanilla, burnt nuts (a classic Blair Athol flavour), crunchy malt, milk chocolate, toffee, slight oak, orange rind and a little spice.
Bottled at 43% ABV for a touch more body and flavour, this is a refreshing, well balanced whisky.
Another top offering from the fine folk at Signatory!